white meat
英 [ˌwaɪt ˈmiːt]
美 [ˌwaɪt ˈmiːt]
n. 白肉(烹煮后呈白色的肉,如鸡肉); (鸡或其他禽类的)熟胸脯肉
牛津词典
noun
- 白肉(烹煮后呈白色的肉,如鸡肉)
meat that is pale in colour when it has been cooked, such as chicken - (鸡或其他禽类的)熟胸脯肉
pale meat from the breast of a chicken or other bird that has been cooked
柯林斯词典
- 白肉(如鸡肉等)
White meatis meat such as chicken and pork, which is pale in colour after it has been cooked.
英英释义
noun
- meat carved from the breast of a fowl
双语例句
- Should you choose the white meat over the dark meat?
你是应该选白颜色的肉而非深颜色的肉吗? - It is excellent with roast white meat, feathered game and casseroles; serve at16-18 ℃.
饮用方法:搭配烤肉类和野生禽类尤佳,适饮温度在16-18℃。 - Thanks. I'll get you some turkey. Would you like dark meat or white meat?
谢谢。我弄一些火鸡肉给你。你要鸡腿肉还是鸡胸肉? - Food Collocation: match with all kinds of seafood or white meat and cheese.
食物搭配:适合所有的海鲜类食品或白肉及奶酪。 - Cooked when the skin flush white, meat clean crisp, sweet and refreshing.
熟时皮红透白,肉清白脆嫩,清甜爽口。 - Taurus accepts only the finest pieces of white meat.
金牛座只吃最好的那几片鸡胸肉。 - Would you like dark meat or white meat?
你要鸡腿肉还是鸡胸脯肉? - Best broke into two and a half crab, this can expose of shining white crab meat.
最好把蟹分成两半来吃,你会看到闪亮亮的白色蟹肉哦。 - Food Suggestions: Pairs perfectly with white meat and fish in sauce, mussels in creamy sauce, sushi and sashimi.
与白肉,奶油浇汁鱼,奶汁壳类海鲜,寿司和生鱼片堪称绝配。 - White meat ( poultry, veal or pork)
白色肉(家禽肉、小牛肉或猪肉)。
